Read the text below carefully.

picture: the petitecook.com

Do you know that boiling eggs has several methods to make them more delicious? Have a look at how you can do that below:

1. Place eggs in the bottom of a saucepan. Be sure not to crowd the eggs in the pan. They should fit comfortably.
2. Fill the pan with cold water, 1 inch above the eggs.
3. Bring the water to a rapid boil on the stove top over high heat.
4. Once the water comes to a boil, cover the pan with a lid and remove the pan from the heat. Do not lift the lid. Set a timer for the type of boiled eggs you want, from 4 minutes to 12 minutes.
5. Fill a large bowl with ice and water.
6. When the eggs reach the desired cooking time, use tongs to remove the eggs from the hot water and immerse gently into the prepared ice water to cool, about 10 minutes.
7. Gently tap the eggs against a hard surface and peel away the shell. Rinse the egg under cold water to remove any bits of shell and pat dry.

Now you have the best boiled eggs ever. Enjoy!

Source: thestayathomechef.com

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